Our Food


We’re crazy about food. But not just any food.

From authentic Italian pizza and pasta, prime steaks, world-class Scottish seafood, tasty ribs, delicious salads and succulent burgers - we take pride in creating honest and hearty, home-style dishes enjoyed by thousands of families and friends, young and wise, since 1983. Our passion is creating a vibrant and welcoming atmosphere to share delicious family recipes passed through generations of our family, with newer additions inspired from the American Italian diner experience. Know that when you come into a Di Maggio’s restaurant, you will enjoy some of the finest ingredients, sourced both locally and from across Italy, prepared freshly each day by our team of devoted Chefs. Enjoy.

Need something different? Just ask.

We know that no two people are the same, so we have created a wide menu to cater for all tastes and needs. We have a banquet of vegetarian, gluten free, nut free and lighter options, plus child friendly meals, for you to choose from. And should you have a special request, just ask and our Chefs will endeavour to alter any dish for you.

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