The DRG is Scotland’s largest independently owned restaurant group with locations in Glasgow, Edinburgh, Aberdeen, Manchester and Belfast and further expansion plans both north and south of the border confirmed for 2018.
The company was founded 32 years ago with the opening of the first Di Maggio’s in Glasgow West End in 1985 and has steadily expanded to now include 18 restaurants over 7 brands employing 900+ staff. Our brands are Di Maggio’s, Amarone, Café Andaluz, The Anchor Line, Atlantic Brasserie, Barolo Grill and Cadiz.
Our vision is to recruit ambitious individuals with a strong desire to succeed and give them the right training to take both our company and their careers forward.
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